SABAH Sri Lanka special training programs for women food producers

Thursday, 17 January 2013 00:41 - - {{hitsCtrl.values.hits}}

SABAH association has initiated a series of local and international training programs for a selected group of women, home based food producers in Sri Lanka.

SABAH (SAARC business association of home based workers) is a network of Sri Lankan women food producers, funded by the SAARC development fund.

SABAH Sri Lanka is the local arm of the SABAH association active now in seven of the eight SAARC countries in the region excluding India.

The program is strongly backed by the Government institutions, such as Southern Development Authority and Industrial Development Authority (Western Province), through MoUs and several other supportive Government bodies including Kaluthara District Vidatha unit, through Kaluthara District secretariat.

“SABAH has reached nearly 1,000 women covering 10 Districts in Sri Lanka, and has been developing the knowledge and skills of these selected women, through specially designed local and international trainings on food technology, management, marketing, costing and packaging”, revealed SABAH CEO Chopadithya Edirisinghe at a press conference held recently at the SABAH office premises.

Chopadithya Ediris-inghe further stated that they have already sent some women groups to India, for three exposure visits and for a 25 days training on food technology, management and packaging.

Investing all the knowledge and skills developed in selected women producers, SABAH has been able to launch a range of food products produced by them, under a common brand name that maintains a higher quality standard targeting expanded up-end markets.

Tinged with the old food tradition of Sri Lanka, these products are made with modern methods of hygiene and quality without using any preservative, colouring or artificial flavours. The main objective of SABAH Sri Lanka is to develop these micro scale food producers to the standard of skilful entrepreneurs, in the country enabling them to introduce the real Sri Lankan taste to the world.

Those who are interested to know more about this initiative can visit or write to SABAH association at, No. 42, Sri Dhammadara Mawatha, Rathmalana or call on 011 2 510 722.