A taste of Japan at Cinnamon Lakeside

Wednesday, 20 June 2012 01:04 - - {{hitsCtrl.values.hits}}

The Sushi Bar at Cinnamon Lakeside Colombo unveils the Kuruma Ebi Tempura Soba this month.

Experience this unique Japanese dish which combines a succulent prawn and mushroom drizzled with soy sauce.

The Kuruma Ebi Tempura Soba is a popular Japanese snack that is consumed regularly throughout the city.

The main part of the dish is the “Soba”, which is a thin noodle made out of buckwheat. It takes three months for buckwheat to be ready to harvest, adding to the distinctiveness of the dish.

Sushi has spread in popularity across many countries, perhaps due to its combination of nutrition, convenience and taste. Indulge in a variety at the Sushi Bar at Cinnamon Lakeside Colombo.

This month’s wholesome dish with its tempting flavours of prawn, mushroom and soy sauce capture the essence of Japanese ingredients and is sure to make your mouth water.

Try this unique Japanese dish at the Sushi Bar from 12.00 pm to 10.00 pm daily for Rs. 1,200 ++++. The Sushi Bar may be contacted on 249156 for inquiries.