Tuesday Nov 26, 2024
Thursday, 15 November 2012 00:00 - - {{hitsCtrl.values.hits}}
Catering during the festive season can be a daunting task when you are searching for menus to fit your requirements and your budget. However, be it a cocktail, a year end staff event, corporate festive event or an elegantly served reception and dinner, Harpo’s restaurants can do it all.
The choice of menus is conveniently shown on the website. However, for that extra-special occasion, the menus can be customised to meet ones needs. The use of fresh ingredients, with novel presentations and friendly service, offering a tradition of hospitality, is evident in all what is presented.
The Bayleaf offers a choice of three buffet menus which include Italian specials – a total of 16 items per menu, with a multiple choices from each category to compile your own menu to suit your requirements and price range.
Some highlights are linguine with assorted vegetables and arrabiatta sauce, penne pepperoni arosti, fussili with ham, cream and mushroom, roast beef loin with red wine and shallot sauce, grilled mint steak Madagascar, roast turkey and Christmas pudding among the extensive menu offered. Cocktail menus offer choice of cold and hot canapés and desserts for the sweet-toothed.
Park Street Mews’ two special festive buffet menus include assorted cold cuts with sweet melon scoops, duck and prune terrine with spicy orange dressing, shrimp ravioli, roast turkey with grandma stuffing, roast pork with honey and plum glaze, and action cooking with roast lamb with rosemary garlic gravy and for desserts, apple and carrot Christmas pudding which is only a hint of the variety of items on offer.
The Commons offers a festive buffet menu with mixed seafood tempura and sweet chilli sauce and a hot buffet, offering whole baked red mullet with roast vegetables, roast turkey with giblet gravy and cranberry sauce, beef wellington with star anise sauce, and for desserts, a delightful option with black and white chocolate mousse along with Christmas pudding and more.
The choice of outdoor catering menus incorporate traditional festive, Asian, Far Eastern, international, Italian and BBQ themed menus to cater to any event planned for the season and are easily accessible on www.harposonline.com for your convenience, or call 2695920.