Monday Nov 25, 2024
Monday Nov 25, 2024
Friday, 27 June 2014 00:00 - - {{hitsCtrl.values.hits}}
With their innovative and creative dishes fused with flavours from around the world, Raffles has grown in leaps and bounds to become one of the most refreshingly different catering establishments in town. “We love serving good food, and everyone sure loves eating it, so having to figure out food for a corporate event shouldn’t be stressful,” said Raffles Consolidated Managing Director Tony Bohoran.
“It has been an exciting and fulfilling journey that has given us enormous experience and understanding of not only food but the management of events and the ability to work to our clients requirements whether they’re in for a corporate retreat, a gala event, an awards dinner or a late-night brainstorming session.”
In line with this and going beyond just catering, the Group also has its hospitality education arm Raffles Institute of Catering & Hotel Management (RICH). Affiliated and accredited by the Ministry of Education for their EKSP Scholarship program and City & Guilds International, RICH offers a variety of courses on International Cookery, Pastry & Bakery, Food & Beverage, and Housekeeping & Front Office amongst others. Etiquette Lunch, four hour training on table etiquette and wine are offered to corporate and mercantile firms.
The five-star outdoor catering service continues to demonstrate an absolute passion for detail, creativity and freshness along with the ability to work with clients through tailored menus and skilled front of house professionals.
Raffles also caters for the occasional wedding providing star class service of which they are famous for. According to Tony Bohoran, the present trend is that more and more people entertain their guests at home, and Raffles has some great packages for home catering which has gained tremendous popularity.
For more information about Raffles Group Colombo please visit http://www.rafflescolombo.com/.
