Save the date for the Supper Club, every last Friday of the month
Friday, 31 January 2014 00:00
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Get ready to hit the dance floor once again as Cinnamon Grand brings back the Supper Club at its plush ‘Sequel’, giving you the ideal opportunity to boogie the night away. And if you are still recovering from New Year’s Eve, don’t worry. We’ve given you as well as Sohan and the X-Periments a break long enough to get those feet ready for some toe tapping fun.
Starting Friday 31 January 2014, the Supper Club will be on every last Friday of the month (28 February, 22 March, 26 April, 31 May and 28 June), from 8 p.m. to 1:30 a.m. The Sequel, demarcated into a lounge area, dinner area, dance floor and bar, will resonate with your favourite tunes, presented by the renowned Sohan and the X-Periments, who will play those songs just as you remember them.
Meanwhile, an upgraded menu with five types of snacks, seven appetisers, four soups, seven mains and seven desserts will be available. Specialities on the menu include the crab frikadelle with honey mustard sauce, beef carpaccio with mushrooms, parmesan cheese and lemon scented truffle oil, seafood chowder with garlic toast and grilled lamb chops with ratatouille and black olive mash. The trio of miniature desserts with a blueberry comport, black currant mousse cake and chocolate chantilly is also a speciality treat.
Also enjoy a grand beverage list including five speciality coffees and a new selection of reds, whites and those blends the ladies just love! Happy Hour, on from 8 p.m. to 10 p.m., offers patrons 50% off on drinks and is a great way to get your evening started!
So gather your friends and save the date for every last Friday of the month, to make it a night to remember! Enjoy quality food and beverages while dancing the night away to some great music, in a stylish five star venue. Call 2497361/2 or 2497273 for more information.