Pink Soy at Ikoi Tei Restaurant

Saturday, 20 August 2016 00:00 - - {{hitsCtrl.values.hits}}

Hilton Colombo announced a unique experience in Japanese dining. For the first time in Sri Lanka the Ikoi Tei restaurant located at the Dutch Hospital will have a Pink Soy promotion from 22 to 28 August during lunch and dinner.

Japanese Chef Hikaru Takahashi has created some beautiful Japanese dishes using pink soy. Usually the soy sauce is a dark or medium brown in color. However, pink soy is actually pink in color which will give the diners a different experience in Japanese dining.

Pink Soy with Aburi Salmon Nigiri Sushi, Pink Hiyayakko (chilled tofu with pink soy sauce), and the famous Ramen with pink soya (egg noodles in pink soy sauce) and more dishes using the pink soy will be available during this promotion.

Ikoi Tei restaurant recently concluded two successful promotions. Ehime promotion and Unagi promotions were well received by both local and Japanese clientele.

For more details and for reservations, guests can call on 244 1275 or you may log into www.hiltoncolombo1.com www.facebook.com/HiltonColombo, or follow us on www.twitter.com/HiltonColombo, www.instagram/HiltonColombo.