Celebrate Christmas with the delectable Norfolk Xmas range

Friday, 13 December 2013 00:20 - - {{hitsCtrl.values.hits}}

Norfolk range has once again launched a delightful array of Christmas specials for customers including a delicious Christmas menu, discounts on some items as well as Christmas hampers. Customer can enjoy a flavoursome Christmas and gift loved ones the same relish with the Norfolk range of delicacies. Be it a luncheon, dinner or even brunch, Norfolk’s Christmas range will add a seasonal zest to every celebration. Commenting on the Christmas offers, Norfolk Foods Ltd. Managing Director Mohammed Ziauddin said: “Every Christmas season we offer our customers a choice of special items that complement the spirit of the season. We are delighted offer our customers this year’s Christmas menu as well as discounts on some of the popular items.” Specialties this season include potatoes (designed and shaped like Christmas trees and angels), potatoes filled with cheese, cashew and plum chicken sausages, chicken maple sausages, Christmas turkey sausages with apple and maple syrup, stuffing balls (chicken with nuts, plums and fresh herbs), maple glazed whole chicken with apple stuffing, Middle Eastern novelties such as Moroccan lamb leg (boneless, honey smoked with a stuffing of nuts, dates, apricots and ras el hanout) and chicken and mutton kibbeh are some of the many scrumptious options available this season. This season Norfolk customers can enjoy their favourite chicken kochchi bites, chicken mini kieves, chicken nuggets and mini fish cutlets for 10% less of the original price at any Cargills, Arpico outlets as well as at the Norfolk outlet located at Sellamuttu Avenue, Colombo 3 – facing Marine Drive. From lavish buffets to royal banquets, from exclusive cocktails to à la carte meals and mass catering, our specialty food adds a touch of class to every spread. Our distinctive range of succulent meats, kebabs, prepared foods and breaded items excite the palate and delight the senses.

Norfolk’s clients also include a large number of star class hotels as well as international food chains, bakeries and residential customers all around Sri Lanka, the Maldives and Bangladesh. All delicacies are produced at a modern, hygienic, HACCP approved plant complete with state-of-the-art technology and a production facility which spans over 32,000 square feet with iblast freezers and cold rooms. NFPL also boasts of being the first to install a spiral air blast freezing facility in Sri Lanka. Norfolk Foods Ltd. (NFPL) is a subsidiary of Expolanka Holdings PLC which was founded in 1992 and enjoys tremendous reputation in manufacturing and marketing a range of specialised processed foods under the Crescent brand.