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Friday, 15 June 2012 02:18 - - {{hitsCtrl.values.hits}}
Indulge in an abundance of flavours this month at Royal Thai, with two of Chef Aree Jitman’s signature dishes.
Capturing the authentic flavours of Thailand this month’s hot and sour lobster soup, Yang Tha For Goong Mai Miam, is similar in flavour to the much loved traditional Tom Yum soup.
This month’s signature soup is complete with succulent lobster and is garnished with authentic spices that bring out the true flavour of this hearty soup.
Follow the soup with a tantalizing main course of Pla Kan Thod Pig Soth Kathriyam Sauce, a deep fried whole garoupa with infused flavours of chilli and vinegar. This filling main meal represents “Mama’s” contemporary home style cooking boasting an array of traditional Thai flavour and presenting a strong element from her native culture. Experience an evening of Thai delights at Royal Thai with a selection of delicious dishes and a cosy ambience to perfect a wonderful night with great company.
Enjoy these signature dishes at Royal Thai for just Rs. 1,020 ++++ for soup and Rs. 1,580 ++++ for the main dish between 7.00pm and 11.00pm from the 1st to 30th June 2012. For reservations and inquiries contact Royal Thai directly on 2491945.