Friday Jan 17, 2025
Friday Jan 17, 2025
Friday, 17 January 2025 00:06 - - {{hitsCtrl.values.hits}}
Chef Lan Minglu
A celebration of Chinese culinary excellence is about to unfold at Long Feng restaurant at Cinnamon Lakeside Colombo as the hotel announces its star-studded lineup for the highly anticipated Chinese Food Festival. Taking place from 20 to 22 January, the festival will feature renowned celebrity chefs, including the esteemed Chef Lan Minglu, a master of Sichuan cuisine, who will bring his unrivaled expertise to the event.
Chef Lan Minglu, a legend in the world of Chinese culinary arts, will serve as the festival’s highlight guest chef. His career spans decades of distinguished achievements, earning him numerous prestigious titles, such as Master of Sichuan Cuisine and the esteemed “Representative Inheritor of Sichuan Cuisine Intangible Cultural Heritage”. Chef Lan’s impressive credentials include winning Gold medals at the First National Sichuan Cuisine Cooking Competition and the Fifth National Cooking Competition. He is also a recipient of the State Council’s special government allowances for his contributions to Chinese culinary culture and has been honored as a National Technical Expert.
A true ambassador of Sichuan cuisine, Chef Lan serves as co-chair of the Sichuan Cuisine Industry Committee of the World Chinese Cuisine Federation and holds leadership roles across various culinary organisations. His reputation for blending tradition with innovation has made him a prominent figure in both Chinese and international gastronomy.
At the Chinese Food Festival, Chef Lan Minglu will showcase his extraordinary skills in crafting Sichuan dishes, renowned for their bold flavours and complex techniques. His participation promises to be a rare opportunity for guests to experience the artistry behind one of China’s most celebrated culinary traditions.
The festival promises to be a true feast for the senses, with a dynamic lineup of events. Alongside Chef Lan’s culinary expertise, guests can indulge in a rich variety of Chinese dishes, highlighting the regional diversity of China’s vast culinary landscape. From the fiery, spice-laden Sichuan cuisine to the more delicate and balanced fare of other Chinese regions, the festival will serve as a journey through China’s rich gastronomic heritage.
In addition to the culinary experiences, the festival will feature captivating cultural performances, including martial arts demonstrations, the mesmerising Lion Dance, and a traditional Chinese Tea Ceremony. The craft displays will also offer a glimpse into the intricate beauty of Chinese handicrafts, showcasing porcelain, textiles, and more.
This is a unique opportunity to experience the culinary brilliance of Chef Lan Minglu and the finest Chinese food and culture at Cinnamon Lakeside Colombo. With world-class chefs, thrilling performances, and immersive experiences, the Chinese Food Festival promises to be a once-in-a-lifetime event for food lovers and cultural enthusiasts alike.
Join the festival at Long Feng at Cinnamon Lakeside Colombo from 20 to 22 January, for an unforgettable culinary journey.
For reservations and more information, please contact: 011 249 1949, mobile: +94 74 064 3708, and email: [email protected]
