Cook, dine and celebrate season with Tabletop Teppanyaki at Tenkū

Friday, 20 December 2024 00:04 - - {{hitsCtrl.values.hits}}

This Christmas, Tenkū offers a one-of-a-kind dining experience that puts you in control of the cooking. Until 30 December, enjoy Tabletop Teppanyaki, where you get to prepare your own meal right at your table.

Choose from a variety of fresh meats and seafood, and sear them to perfection on a sizzling hot lava stone placed directly in front of you. Select from tender Chicken Thighs, succulent Black Angus Tenderloin, Rack of Lamb, or relish premium cuts like Wagyu Tenderloin and Kobe Ribeye. For seafood enthusiasts, choose from Jumbo Prawns, fresh Tuna, Salmon, and the delicate flavours of Hamachi. Each portion is complemented with individual servings of garlic rice and miso-cooked vegetables, ensuring a satisfying and complete meal.

Imagine the sizzle and delicious aroma as you and your loved ones engage in conversation, while your food cooks right in front of you. With each twist of your chopsticks and sear of the meats, the atmosphere is filled with the enticing sound of sizzling delicacies, adding to the joy of shared moments. The vibrant energy, the delicious scents, and the pleasure of cooking together create a festive experience like no other.

Tabletop Teppanyaki is available every day in December, with lunch from 12:00 noon to 3:00 p.m. and dinner from 6:00 p.m. to 11:00 p.m. Sizzle your way through the festive season at Tenkū, your favourite Japanese restaurant in Colombo. For reservations, please contact +94 771 087 732 or +94 771 087 733