Emperor’s Wok, Hilton Colombo reopens doors

Hilton Colombo has reopened its signature Chinese restaurant, Emperor’s Wok. The restaurant offers diners a gourmet journey with authentic Cantonese and Szechuan flavours. 

The new Emperor’s Wok restaurant offers innovative interpretations of classic Cantonese and Szechuan cuisine with a contemporary twist that is rich and diversified in colour, aromatic flavour and tastes that vary from mild to spicy, creating a harmonious meal prepared by an experienced team of chefs. 

“We are excited about the reopening of our signature Chinese restaurant after a lapse of seven years. It was a much sought-after dining venue at the time. We look forward to continue delivering an exceptional experience to our guests,” Hilton Colombo General Manager and Hilton Sri Lanka Area General Manger Manesh Fernando said.

The vibrant setting of the restaurant, inspired by the ancient Han civilisation, features seating for 98 guests, an open Wok show-kitchen concept, noodle station and an interactive bar. In addition, Emperor’s Wok offers four intimate private dining rooms for business or social gatherings. The elegant interior and warm atmosphere, is imbued with the strong and effective use of natural lights and colours which add vibrancy to the extended space. A variety of Chinese pottery and antique ceramics adorn the restaurant whilst the contemporary artwork, impressive hand carvings and Chinese calligraphy displayed on the walls complement the noodle station and tea bar and provide the impression of a night-time Asian street market. 

Emperor’s Wok brings the finest Cantonese delicacies and intricate dim sums crafted by the team of Master Chefs. The carefully curated menu comprises a selection of appetisers, soups, dim sums, BBQ combinations and platters along with seafood offering a variety of choices of cooking styles, Cantonese and Szechuan delicacies amidst poultry and meats, rice, noodles and desserts. Loved by many is the signature Peking-Duck, served with pancake, duck sauce, cucumber and leek. Hot and sour crab soup, Siew Mai with scallop dim sum, Cantonese BBQ platter, black pepper lobster and the chilled avocado cream with milk pudding and vanilla ice cream are not to be missed. 

Open daily for lunch and dinner, Emperor’s Wok not only boasts exquisite taste in cuisine but creates a unique dining experience with a ‘Kung-Fu’ Tea Master who welcomes diners with his special skills, pouring out a welcome drink to all his guests made with a combination of eight exotic teas believed to enhance one’s complexion and rejuvenate the ‘chi’ (energy). Furthermore, a selection of unique healthy teas is available to be enjoyed with the meal and the interactive bar showcases talented mixologists concocting innovative cocktails and mocktails for the discerning diners.

For further information and reservations please call the F&B Reservations Desk on +94 11 2492492 or visit www.hiltoncolombo1.com.