Iconic British brands unveil culinary charms in Sri Lanka

Cinnamon Collection Chef Vivek Singh

Carluccio’s 

Get ready to tantalise your taste buds with an extraordinary culinary journey as some of the United Kingdom’s most esteemed dining destinations prepare to make a splash in Sri Lanka. From the enchanting flavours of Italy to the spicy delights of India and the timeless allure of American diners, these iconic brands are poised to deliver an unparalleled dining experience that celebrates diversity, innovation, and sheer culinary excellence.

Step into the world of Carluccio’s, where the essence of authentic Italian cuisine meets timeless elegance. With a rich legacy spanning over 30 restaurants globally, including 22 revered establishments in the UK, Carluccio’s has captured the hearts and palates of food enthusiasts worldwide. Renowned for its unwavering commitment to quality ingredients and traditional recipes, Carluccio’s promises an unforgettable dining experience that transports you straight to the sun-drenched landscapes of Italy.

Meanwhile, Caffe Carluccio’s beckons guests to indulge in the finer pleasures of Italian coffee culture. Nestled in a cosy café setting, patrons can savour the finest Italian coffees and pastries, each sip and bite reminiscent of the vibrant streets of Rome or the bustling cafes of Milan.

And let’s not forget Ed’s Easy Diner, a slice of 1950s Americana right in the heart of Colombo. Immerse yourself in the nostalgia of classic diner fare, from juicy burgers to decadent milkshakes, all served up in a retro-inspired ambiance that transports you back to an era of  rock ‘n’ roll and soda fountains.

Prepare to embark on a culinary voyage with Giraffe, where every dish tells a story of culinary exploration and discovery. From the aromatic spices of Asia to the fiery flavours of Mexico and everything in between, Giraffe’s diverse menu is a celebration of the world’s culinary tapestry. With a network of restaurants spanning the UK and beyond, Giraffe invites diners to broaden their horizons and embrace the rich diversity of global cuisine, all within the welcoming embrace of their local neighbourhood. 

Experience the magic of Indian cuisine like never before with the Cinnamon Collection, a trio of dining destinations curated by celebrity chef Vivek Singh. Whether you’re craving the vibrant street food of Cinnamon Bazaar, the refined elegance of Cinnamon Club, or the innovative flair of Cinnamon Kitchen, each restaurant offers a unique and unforgettable journey through the flavours of India. With a focus on creativity, authenticity, and sophistication, the Cinnamon Collection invites diners to explore the rich heritage of Indian gastronomy in an atmosphere of unparalleled luxury and refinement.

For lovers of seafood, FishWorks is a culinary oasis where freshness and flavour take centre stage. Dive into a menu bursting with succulent oysters, plump prawns, and perfectly grilled fish and shellfish, all sourced sustainably and prepared with the utmost care and attention to detail. With a reputation as one of the UK’s premier destinations for seafood lovers, FishWorks promises an unforgettable dining experience that celebrates the bounty of the ocean in all its glory.

Prepare to indulge in burger perfection with Gourmet Burger Kitchen, where every bite is a testament to culinary craftsmanship and innovation. Whether you’re craving a classic beef burger or an inventive creation featuring chicken, lamb, or plant-based ingredients, GBK offers a burger experience like no other. With a focus on quality ingredients, bold flavours, and creative flair, GBK has earned a loyal following of burger aficionados across the UK and beyond; with over 40 restaurants in their portfolio. 

As these iconic British brands set their sights on Sri Lanka, they invite passionate entrepreneurs to join them on their culinary journey. If you share their commitment to excellence, innovation, and culinary creativity, seize the opportunity to explore franchise possibilities with them. Reach out via email at: [email protected] to learn more about how you can be a part of this exciting culinary expedition. Let’s bring the flavours of Italy, India, America, and beyond to the vibrant culinary landscape of Sri Lanka, and embark on a gastronomic adventure like no other.