Sunday Nov 24, 2024
Tuesday, 13 August 2019 00:00 - - {{hitsCtrl.values.hits}}
All veggie lovers out there, head on over to Ramada Colombo this Poya and experience their popular vegetarian buffet.
A delicious all vegetarian menu has a fresh juice counter featuring star fruit and nelli juice
among others, a salad bar that includes everything from kohila root fried salad to bread fruit mallum and a choice of starters and soups that are sure to fire up those taste buds.
As for the main course, a n inviting selection of dishes ranging from the Indian hari bari sabzi and paneer pasinda to Sri Lankan favourites such as red rice, coconut roti, cashew and green pea curry, pineapple curry, kos mallum, coconut sambol and many more.
Additionally, the buffet will feature action stations for the preparation of hoppers, parata and cheese roti, along with an achcharu counter that includes pineapple achcharu, mango achcharu, polos achcharu, hot apple achcharu and a wide range of delicious desserts.
Priced at Rs. 2,000 nett, this buffet also includes access to the hotel swimming pool, making it an ideal choice to refresh and rejuvenate with family and/or friends on the day off.