Easter celebrations at Cinnamon Lakeside

Premier five-star urban resort Cinnamon Lakeside is once again ready to celebrate a memorable Easter experience with guests, having organised a special range of Easter experiences including a sumptuous brunch spread with a series of kids’ activities.

Starting Easter celebrations a few days early, from 14 to 16 April Lakeside’s Goodies will feature a range of Easter specials such as Easter eggs and bunnies, chocolates, cakes and cupcakes. Available from 7:30 a.m. to 9 p.m., the treats are individually priced and carefully made by the hotel’s expert pastry chefs.

At The Dining Roomon Easter Sunday (16 April), the brunch will offer guests an opportunity to feast on over 11 varieties of appetisers and salads, six Middle Easter Mezze dishes, a charcuterie counter with some 11 varieties, a seafood fountain with ten types, shooters, gazpacho, gravlax counter, Caesar salad, an Indian chaat counter with four sorts, vegetables, sauces, cheese counter with 12 kinds with condiments and crudités, a Japanese counter with 22 specialities and two types of soups with ten types of breads.

Over 12 mains including lamb, slow cooked pork, mixed seafood, leg of chicken, beef fillet, sea crab and veggie dishes are also part of the menu. A breakfast counter with seven morning favourites, a carvery action station with slow cooked rib eye, herb crusted leg of lamb, crackling roast leg of pork, marinated tom turkey, flambéed tuna steak, Spanish roast chicken kebab will add to the dining excitement. Speciality corners for Indian, Chinese, Sri Lankan, Dim Sum, Italian and Thai, will present more dishes, each serving over five-six dishes.

Over 15 varieties of desserts are also part of the extensive spread. For the junior guests a special section is reserved with their favourites such as chicken and cheese nuggets, potato wedges, French fries, fish goujons. In addition, an Easter egg hunt, Easter run and Easter egg decorating for kids will ensure that the junior guests are happy and having fun throughout the brunch. All this is priced at Rs. 3,350 nett.

For inquiries and reservations, please call 0112491000. For updates on the hotel’s happenings, follow them on facebook.com/cinnamonlakeside.