Experience exquisite flavours and everlasting moments at the Taj

Tuesday, 9 February 2016 00:04 - - {{hitsCtrl.values.hits}}

Treat your loved one to an unforgettable evening in an serene atmosphere under the stars as the two of you dine on a fabulous dinner cuisine including a fine selection of seafood, from garlic fried lagoon king prawn and baby octopus on ratatouille, cuttlefish and mussels sate with coriander cream sauce, mango glazed BBQ pork spare ribs, sautéed chicken and black olive and red wine sauce, turkey roulade, Thai spiced lamb chops, accompanied by a choice of live counters of grilled meat loaf, ham steaks, rock lobster and scrumptious salads and many more on this Valentine’s Day, Sunday 14 February, at the Latitude and by the poolside of Taj Samudra, Colombo.

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Treat the one you love to a romantic candle lit dinner by the poolside and Latitude on 14 February with live unplugged entertainment by X Calibre from 7:30 p.m. onwards. For those who are looking for just a sweet item to gift your loved ones, the Taj Samudra’s Pebbles has a choice of delectable cookies, chocolates, Valentine cakes and more all infused with cupid’s special ingredients to make your Valentine’s the sweetest ever.

Golden Dragon will offer an absolutely marvellous dinner on Valentine’s Day. Traditional Beijing duck, steamed garoupa fillet with ginger and scallion, lobster and scallops with garlic butter, chef’s style brandy chicken, and wok fried mushroom are just the beginning of truly great things to come. Special desserts made with more than a just touch of love are bound to leave you with a lingering memory of this outstanding dining experience on Valentine’s Day at the Taj Samudra, Colombo.