Launch of Ape Kema dinner menu by Chef Pubilis

The terrace with an unusually extensive beach frontage and the Colombo skyline are a photographer’s delight at the Mount Lavinia Hotel (MLH) and adjudged as ‘One of the Worlds’ Best Gathering Places’ by Newsweek and to top it all off and an equally potent combination were the tantalising delicacies synonymous to Sri Lanka and a storm of Sri Lankan artistes that ignited the evening, making one’s visit to the hotel nothing short of picture perfect.

So what was potent about this picturesque experience? It was Chef Publis’ evening of authentic Sri Lankan cuisine and the launch of the new dinner-time experience every Sunday night for Rs. 2475.

 Over 15 authentic Sri Lankan dishes that surfaces the synonyms of Sri Lanka in taste, and the sound of the vibrant musician Manoj Peries will indeed make your senses reel with delight.

Ape Kema with Chef Pubilis exalts culture and the vibe of dazzling Sri Lanka in mouth watering dishes. On 1 July diners experienced the culinary legend himself: Chef Pubilis, but also experienced firsthand the vibrant voices of Sanath Nandasiri, T.M Jayaratne, and Ishaq Begg.

As a guest at the evening of the launch Saree Mandhir Chairman Sanath Ranaweera states, “A natural setting with the idyllic ambience and a fantastic line up of popular musical gurus exalts the evening to the fullest, this is what Sri Lanka is all about. MLH has got the right ingredients and the correct tastes to attract anyone to the hotel.”